Following recent court ruling, government agency is issuing guidance on what’s to come for controversial pesticide.

Learn what issues need to be addressed before sealing the deal on that five-figure smart sprayer wrapped in the big red bow outside the barn.

Already strong and still growing, Cornell’s Geneva Apple Rootstock program to cover the bases for all growers with trio of new releases.

With robots now available for all ag sectors, World FIRA 2024 is a unique opportunity for the industry to see next-level functions in the field.

Radical weather heightened pest pressures in California’s San Joaquin Valley vineyards.

Jerry Baron reflects on the value IR-4 has brought to the specialty crop industry, and how it will continue to evolve to meet new challenges and opportunities.

CoBank’s outlook warns a slowdown in consumer spending will create headwinds. See how that might impact farm interests.

Though this virus found in Pacific Northwest berries is not a huge concern, blueberry shock virus still bears monitoring.

Oregon State University scientists and determined growers are working to make commercial olive production viable in the state.

Since its establishment in 1963, IR-4 has championed specialty crop growers by facilitating the registration of safe, effective pest management solutions to meet their unique needs.

Vision-guided spraying fares well against grape suckers; herbicide use diminished.

USDA-APHIS is applying safeguarding measures and restrictions on the interstate movement of regulated plants and produce.

The current extension of the 2018 Farm Bill aside, American Farm Bureau Federation is urging new and more modern legislation be created now.

Learn how a $3.95 million grant from USDA is being used to develop effective management strategies for blueberry fruit rot.

Double A Vineyards looks in all directions from New York state to supply growers with disease-resistant, clean plants. 

Two new studies can help Central California Coast growers estimate costs and potential returns for organic and conventional apples for processing.

While there is no simple solution to improving uptake of the nutrient, ‘Honeycrisp’ growers have various options.

Labor, weather, crop protection, and interest rate challenges aside, there are exciting opportunities for specialty crop producers to capitalize and expand.

What started out as a novel experiment to help protect young trees from the Asian citrus psyllid is proving fruitful.