Study shows California’s pistachio industry resulted in more than 47,200 jobs and injected $5.2 billion into the state’s economy in 2020.

Another record was set for shipments to a single market, as skyrocketing demand in India accounted for 322 million pounds.

If you’re farming one of the rootstocks considered standard just a decade ago, you may be missing out ― and not just on yields.

Find out how much this year’s crop is expected to jump from last year.

Organization seeks to make up for the lack of face-to-face interaction during the past year because of the pandemic.

Both bearing and nonbearing acreage continued climbing, according to two new reports released this week.

Want to prevent irrigation irregularities? Start by composing a detailed water report. 

Extension poll of California growers shows access presents greatest obstacle to sanitation, the most effective way to prevent navel orangeworm damage.

Changes favored by 80.57% of the growers voting, representing 82.81% of the total volume of walnuts.

Industry faces an uncertain long-term future in light of warmer winter days.

For the second year in a row, Kasumin is approved for control of bacterial blast in California almonds.

More than just mites, mowing on dry upper soil surfaces can promote pathogenic spores and disease, including brown rot and jacket rot.

Health research benefits the grower and handler community.

The active ingredients in Miravis Duo offer disease protection for tree nuts and stone fruit.

Learn how regenerative farming helps protect crops while providing additional benefits.

Goal is to ensure PCAs have the latest information they need to make optimal in-orchard recommendations and be successful in consulting almond growers.

‘UC Wolfskill’ walnut is similar to industry standard ‘Chandler’, but can be harvested about two weeks earlier.

Fewer plan on increasing production than in years past — and it’s no wonder.

Industry survey results reveal the yays and nays on spray.