Produce Compatability In Storage By Elizabeth J. Mitcham|February 11, 2013 Just like people, not all produce items are compatible. It is important to know which products should never […]Read More
The Hidden Margin Leak Between Projected and Actual Harvest Dates By Muhammad Abdullah, Folio3 Agtech|June 2, 2026
Getting A Grip On Listeria By Trevor Suslow|January 9, 2013 Without question, one of the top three topic questions reaching my Extension office for the past nine months […]
Postharvest Expert Adel Kader Passes Away By Growing Produce Staff|December 18, 2012 The produce industry is mourning the loss of Adel Kader, a postharvest specialist who worked on behalf of […]
Count Down The Top 5 Postharvest Pathogens By Jerry Bartz|August 20, 2012 The quality of produce after it leaves the field should be high on any grower’s checklist. These common […]
In Focus: Four Questions With Frank Kelsey Posted by A. J. Bussan|April 21, 2012 1. What role can packaging play in enticing a purchase from consumers? Kelsey: The best way to add […]
Get The Most Out Of Cooling Your Crops By Growing Produce Staff|March 1, 2012 During the 2011 Florida Ag Expo, Dr. Steve Sargent, UF/IFAS, presented his tips on proper cooling of harvested […]
Postharvest: Agricultural Research Funding Is Critical By Elizabeth J. Mitcham|January 21, 2011 Can support for agricultural research survive inside the beltway? This question was posed by Dr. Roger Beachy, director […]
Product Spotlight: Bulk Harvest Bin By Growing Produce Staff|March 3, 2010 Decade Products has introduced a new larger size of its MACX bulk harvest bin that directly fits on […]
Postharvest Solutions By Growing Produce Staff|May 6, 2009 Bayer CropScience and Janssen Pharmaceutica NV, Beerse, Belgium, have concluded a multi-year research agreement to develop new postharvest […]
Postharvest Hints: Non-Destructive Evaluation Of Vegetable Quality By Growing Produce Staff|February 1, 2009 Produce quality and quality retention during storage, transportation, and retailing is critical to successfully market fresh vegetables. However, […]
Sustainable Postharvest Handling By Elizabeth J. Mitcham|June 1, 2008 The world is abuzz with talk of climate change, greenhouse gas emissions, agricultural sustainability, and carbon footprints. At […]
Postharvest Protection By Megan Oster|June 1, 2008 The theory of “going green,” or instituting practices that promote environmental stewardship, is becoming more of a requirement […]
Maintaining Vegetable Nutritional Quality By Mark Ritenour | Steve Sargent|May 1, 2007 Improved awareness of good nutritional value is a leading factor contributing to the increased consumption of fresh vegetables. […]
