Four professionals with diverse backgrounds added to leading produce operation’s board of directors. Four longtime employees call it a career.

American Vegetable Grower Editor Carol Miller says the work done by Kim Horton in the field of cover cropping and biocontrol is impressive.

The need for quality seeds that offer better yield and resistance to pests and diseases is driving what could be a $15.5 billion business by 2033.

Unique variety release from USDA-ARS strawberry breeding program shows promise against anthracnose.

Will warehouses become the farmlands of the future? Only time will tell, but the potential is undeniable, as are the benefits.

Results from the 2022 Census of Agriculture are in. Check out several key stats gathered from the field.

Biostimulant industry continues to benefit from advances in biotechnology, leading to the development of new, innovative products.

Government agency is investing more than $70 million in 374 projects through the Plant Protection Act’s Section 7721 program.

Take a look at the BioSolutions Conference and Expo program sessions that are lined up especially for vegetable growers.

After three consecutive years of declining treated farm acreage in California, the initial report of final 2023 application data shows a different story.

Multi-state project aims to develop cultivars resistant to five common spinach diseases.

Scientists unveil the process of creating lab-grown coffee and why it’s vital to the crop’s future.

Florida Commissioner of Agriculture announces approval of first loan for farmers that were impacted by the major hurricane.

What you need to know to control this damaging pest.

In its quest for sustainable practices that work, cover crops take center stage.

From bells to jalapenos and more, compare the features of these varieties to find the best selections for your farm.

Tomatoes’ physical characteristics can be hostile to beneficial insects. Here’s what researchers have learned about what works.

Purdue University blends agriculture and bioengineering to develop patented phenotyping tool.

Invasive pest has been a pain for fruit, vegetable, and ornamental plant growers in Florida. Researchers evaluate promising products for control.