Seasonal specialty crop impact assessment indicates losses through the month of April could top $522 million.

USDA’s $19 billion relief package aims to maintain strong supply chain in time of crisis. Here’s how.

Learn how to identify, the survival and spread, as well as management methods for this voracious vegetable pest.

Here’s a look at what you told us about your production plans.

The new CARES Act includes funding to help small businesses survive the COVID-19 lockdown. Let us know if your produce operation plans to take advantage of the governmental provisions.

Last week, we asked you if COVID-19 is changing how much you will plant in 2020, and the results are in.

With Americans purchasing more food at retail than in any other time, it’s vitally important that farm managers protect their workers.

Farm production continues to move forward despite pandemic pressures; but will there be a home for the crop when ready?

Are you betting on the U.S. returning to normal by harvest season? Or are you hedging and planting fewer crops?

By caring so deeply about what happened in the ag industry, Meister Media’s longtime editorial director created a standard all of us want to strive for.

Find out how Hardee Fresh will produce organic greens in a state-of-the-art vertical farming facility.

Extended forecasts indicate conditions are lining up to produce an above-average stormy scenario from the tropics.

Check out several steps to prevent illness at your operation through best practices, communication, and disinfection.

The longtime Central Florida-based grower has donated a mountain of fresh strawberries to help local food banks. Find out how many pounds.

Learn the operation’s formula to success as Brian Souza shares his approach to tech, water, and labor in this competitive crop.

The Coronavirus crisis and advances in technology make the transition to a virtual event reality for 2020.

Ag Secretary Sonny Perdue announced the U.S. will be taking steps to ease constraints on the H-2A and H-2B programs.

Enhancements to sanitation and employee health monitoring among actions being taken.

No matter how big or small a problem, the only path forward is to take it straight on.