The supplemental label for Valent’s Chateau herbicide is particularly welcome for California growers of bearing citrus fruit, as it’s a new use.

Most of the major agricultural associations are coming out in support of President Donald Trump’s nomination of Sam […]

Now is the time to lobby for ways to attract American labor. One idea? Offer college tuition and student loan forgiveness in exchange for farm work.

Projects to promote beneficial organisms as part of a pest control strategy.

Move broadens use of H-2A to all of agriculture to include those with multiple crops and harvests.

Easy-to-read format designed to give growers up-to-date information on huanglongbing and Asian citrus psyllid research.

Current conditions in the tropics warrant marked revision in potential storm season scenarios.

Federal grant to aid exploration of food security solutions for the future.

The agricultural labor shortage is strong enough that the consumer press is beginning to report on it regularly. Here are the stories making headlines this month.

Life hacks are common in social media threads these days. They are those clever ideas or tricks aimed […]

Annual report shows use of best management practices results in another massive reduction in phosphorus flow.

Participation in this process will be crucial to ensure your needs are understood and addressed.

Trade issues are top of mind these days for specialty crop producers. Efforts have been underway since early […]

Final USDA tally confirms continuing downward trend of production in the HLB era.

2017 Florida Grower Citrus Achievement Award winner Ed Pines says producing crops under protective screen is a way to farm more and stress less.

The University of Wisconsin’s John Orrock says when beet armyworms are exposed to concentrations of methyl jasmonate, they will abandon eating tomatoes — and start eating one another.

After a few months of speculation, the USDA’s Agricultural Marketing Service has published its Sunset 2017 final rule on approved products for organic production and handling.

Producing fruit under protective screen is developing into a viable option for sustaining the Sunshine State’s signature crop.

As growers age, the next generation is stepping up and stepping into leadership roles on the farm.