University of Florida researchers find learning opportunity among poll results regarding genetically modified foods.

Regulations will create new opportunities for business and government entities to use unmanned aircraft systems weighing less than 55 pounds.

We all want the truth. But can we handle it?

Industry stakeholders holding out hope for solutions to HLB through antimicrobials and even transgenics.

Undercover production plans and possibilities starting to take shape.

Wall Street Journal reports Monsanto seeks bid increase from Bayer.

For the fourth consecutive month, ground is gained in Valencias.

With the possibility of saving money on inputs and labor, UF/IFAS researchers focus to find immature fruit faster.

Industry veteran hired to enhance growth of company’s farm loans portfolio throughout Florida and the Southeast U.S.

By using acoustics, USDA researchers are able to lure HLB-carrying pests looking for love.

No let-up for parts of the Sunshine State still trying to shake off from wettest dry season in nearly six decades.

Letter from industry organizations say proposed merger could hinder innovation, raise prices, and reduce choices.

Planning, preparations finally giving way to production and dispensing of ‘Charlotte’s Web.’

Proposal cited as undervalued, not able to address financial, regulatory risks.

The Natural Resources Conservation Service in California is committing funds to help farmers and ranchers mitigate the effects of climate change and help to reduce greenhouse gas emissions.

Agriculture Commissioner Adam Putnam says a confluence of events is putting the state’s producers in a good spot to open new markets.

Hopefully, the hysteria the West has perpetuated on genetic engineering will not stifle the potential of moving our production forward enough to help feed a growing global population.

The study stresses the need for proper resistance management, the need for a different ways to evaluate all new crop varieties, regardless of process in which they were developed.

Florida Commissioner of Agriculture Adam Putnam gives a shout-out to those providing fuel to kids during the school year as well as the summer months.