Tomato Spotted Wilt Virus By David Eddy|February 1, 2009 Tomato growers in California, who produce about 90% of the nation’s processing tomatoes, saw widespread symptoms of tomato […]Read More
Vegetable Industry Allies Offer Advice for the Next 5 Years Posted by Growing Produce Staff|July 22, 2026
4 Fruit Varieties You Might Want To Add to Your Crop Portfolio By Growing Produce Staff|July 21, 2026
Video: Why Chasing High Prices Can Backfire on Vegetable Growers Posted by Growing Produce Staff|July 21, 2026
FDA Continues Focus on Lettuce in Cyclospora Outbreak Probe Posted by Growing Produce Staff|July 20, 2026
Developing A Brown Rot Resistance Kit By Rosemary Hallberg|February 1, 2009 This year Georgia and South Carolina peach growers will have a new weapon against fungicide resistant brown rot […]
Crop Protection 2009: Fungicides By Growing Produce Staff|February 1, 2009 It is a formidible task to find the right products to keep disease at bay and keep a balance […]
Strong Plants And Disease Protection By Growing Produce Staff|February 1, 2009 Stokes Seeds Inc. offers some new varieties that not only boast hardy plants, they also offer disease resistance. […]
Disease Control For Peppers By Growing Produce Staff|January 29, 2009 Pepper growers now have a new tool for powdery mildew control and resistance management. Dow AgroSciences announces Quintec […]
Specialty Potato Varieties And Silver Scurf By Phil Nolte|September 1, 2008 Consumers are discovering the joys of “specialty potatoes.” These potato varieties are available in a spectrum of skin […]
Pest Of The Month: Bacterial Leaf Spot By Gene McAvoy|March 1, 2008 Identification Early symptoms of bacterial leaf spot are small, water-soaked spots on the outer leaves. As the lesions […]
