USDA scientists from Salinas, CA, lab report there has been no further disease spread as of early spring.

Take proactive steps to reduce the risk of this crop protection problem.

What you need to know to identify and manage this disease.

Beating this disease that threatens to scorch pome fruit orchards requires careful planning and execution.

Cherry trees in the PNW can fall victim to a variety of viruses, some of which are exacerbated by cool spring temperatures.

LALSTOP G46 WG from Lallemand Plant Care is a proven biofungicide which controls multiple foliar diseases of fruit, vegetable, herb, and ornamental crops.

Theia fungicide from AgBiome provides broad-spectrum protection against a variety of soilborne and foliar diseases in high-value fruits and vegetables.

Want to control a disease? First we must know what you’re battling and how it behaves and reproduces.

Newly published study from University of Florida research shows how UV light can zap the pathogen on the plants – without damaging them.

Slate of experts to discuss how biologicals can help with the most serious insects and diseases.

Long-running copper biofungicide lineup gets a unique, high-load formulation in Kocide 50DF. Learn how produce growers will benefit.

High humidity can lead to high disease risk in greenhouse-grown tomatoes. Here are a few of the most common concerns.

Learn ways ‘soft fungicides’ provide reliable options to treat diseases such as mummy berry and botrytis.

The work by three scientists on citrus greening promises to change how we manage all bacterial and viral diseases.

Cercospora and Alternaria can damage crops even in cold storage. Here’s how to reduce losses after harvest.

The conventional wisdom that fungicides are ‘nice to have’ applications that cannot match ‘must have’ herbicides is being challenged.

University of Minnesota researchers receive $10 million toward development of disease-resistant grapes.

Find out more about a digital portal created by Syngenta provides insights and solutions to help reduce impacts from the pathogen.

Digital resource, based on input from commercial greenhouse tomato growers across North America, includes information on spread, detection, and diagnostics.