Nearly year-long collaborative effort successfully eradicated four invasive fruit fly species.

Economic analysis projects a 7.3% decrease in California lettuce production due to restrictions on key pesticides.

Research shows algorithm found moisture on the reference plate nearly 96% of the time in comparison with manual observations.

Ag researchers focus in on monitoring and assessment of emerging tar spot disease.

This is the first time in almost 40 years EPA has taken this type of emergency action for a pesticide.

Newer growers may not be familiar with using biopesticides as more experienced growers. Learn why education is more important than ever.

An invasive disease threatens U.S. potatoes. Let your senators and representatives understand the importance of proposed USDA policy.

Learn more about four new pest-resistant long beans and how they can change the game in pesticide use.

Remote-sensing kit aims to elevate performance of all types of sprayers.

Research expert offers keys to success for growers testing biocontrols on their own.

Researchers aim to raise awareness of problematic pest that affects a number of food crops.

Systemic multisite fungicides are popular for their efficacy. But regulators, retailers, and consumers frown on them. Research is looking for alternatives.

Learn different management options for Fusarium wilt of watermelon.

New York Department of Agriculture and Markets confirms first detection of spotted lanternfly in proximity to commercial vineyards in the Finger Lakes.

Wound healing and precutting potato seed pieces provides a natural barrier.

Detection of fungus causing red leaf blotch spurs call for grower vigilance.

Swiss company expands its biological product offerings.

Partnership expected to enable faster launch of innovative biologicals.

Latest eradication is the third Oriental fruit fly quarantine lifted in the Golden State this year.