Our industry contacts from around the country are keeping an eye on the weather and its current impacts on fruit and vegetable production.

Mother Nature has been serving up a variety of wild weather lately around Florida; from extremely dry in some locales, to prolific precipitation in others.

American Vegetable Grower Editor Carol Miller says the future owners of your farm need to spend time earning reputations and building networks on their own.

Washington state well represented in U.S. Apple Association’s nextgen class.

Minds open to technology and innovation deliver “centsible” sustainability and succession success at Morrow Farms.

Report reveals factors such as failing global economies, high inflation, and supply chain challenges all contribute to a redirection of investment.

Finding a solution to the labor shortage means working closely with technological providers.

Fried or not, research offers a hopeful and helpful marketing message for growers.

Leaders in imagery technology offered insights into the true value proposition for agricultural users during a panel at the recent VISION Conference.

Based on conservative assumptions, U.S. fresh produce imports from South of the Border will increase by about 29.2% over 2022 levels.

Everyone deserves a fair wage. But an extra $120 million in H-2A pay for just Georgia in 2023 adds stress to operations with paper thin profit margins.

GlobalData’s Disruptor Intelligence Center reveals some of the tech-led innovations in ag to obtain higher yields, lower costs, and improved sustainability.

In her latest op-ed, American Vegetable Grower Editor Carol Miller says understanding how others think can be a powerful business tool.

The new organization aims to provide women in agriculture technology with a platform to connect, engage, and build a community.

Myrna Greenfield’s “Marketing Your Farm” and USDA’s “Scaling Up Your Vegetable Farm for Wholesale Markets” have quality tips on improving your operation.

Long-range outlook includes record-breaking temperatures that might make this ‘the hottest summer in the last century.’

There are a surprising number of awards that growing operations of all sizes qualify for.

Success depends on following up autonomous decisions with precise actions.

New technologies are enabling the produce sector to reduce greenhouse gas emissions and improve efficiency.