Florida Blueberry Growers Association president Dudley Calfee provides state of the industry insight.

Tiny insect pests can present big problems for blueberry growers.

Reports indicate longtime citrus nuisance might be tempted by the fruit of another.

Due diligence required in the identification, tracking, and control of this flying fiend.

Superior taste and texture traits are signature of new southern highbush cultivar.

Michigan State University researcher offers tips to reduce the spread of spores.

Researchers use RFID technology to find transport conditions suitable for strawberries.

Saylor’s Farm experiments with hydroponic production yield earlier, higher-quality and more marketable crops.

Humidity, rainy periods conducive to disease development.

Kenneth Parker’s deep roots in the community and knowledge of production challenges make a good combination for executive director role.

Low-cost packing equipment from Lakewood Process Machinery consists of a 30-inch-wide combo unit.

National surveys reveal flavor is what matters most to consumers.

Plants in Northeast, Michigan victims of polar vortex.

UF/IFAS researchers find spray advisory system also benefits the bottom line.

UF/IFAS researchers are using a mixture of yeast, sugar, and water to lure, trap major berry pest.

White House and USDA recognize 15 individuals who represent the next generation of farming and ranching.

Naturipe adds a second facility to its fresh and value-added processing capabilities.

Longtime employee and sales leader Chuck Hollenkamp to take on a seasonal role.

Inland fields more affected, according to Michigan State University Extension agents.