Preparation, management, and control can help you get your canes off to a great start in the next growing season.

In this electronic information age, these new, first-time berry growers are quick to locate berry growing information resources, including local and university Extension/research-developed production and marketing information for their area.

Scientists from University of Florida and North Carolina A&T forge ahead with studies, seek more grower feedback.

Controls include preplant nematode analysis, three-to-five year crop rotations, and more.

After success in Florida, South Carolina growers will soon have access to unique crop protection invention.

Suit accuses University of California-Davis of scrapping research relationship.

Nourse Farms, Inc. in South Deerfield, MA, offers the first primocane black raspberry, the first white strawberry offered in the U.S., a new day-neutral strawberry, and more.

$13.8 million transaction includes more than 800 acres acquired from longtime Central Florida produce operation.

Cognizance of resistance is key to managing formidable fungus.

Lakewood Process Machinery’s equipment offers a simplified user interface, minimized drop heights, a new dribble-gate system designed for an increased level of accuracy.

Ventura County expects reduction of acres planted as surface water availability takes a hit.

Florida Blueberry Growers Association president Dudley Calfee provides state of the industry insight.

Tiny insect pests can present big problems for blueberry growers.

Reports indicate longtime citrus nuisance might be tempted by the fruit of another.

Due diligence required in the identification, tracking, and control of this flying fiend.

Superior taste and texture traits are signature of new southern highbush cultivar.

Michigan State University researcher offers tips to reduce the spread of spores.

Researchers use RFID technology to find transport conditions suitable for strawberries.

Saylor’s Farm experiments with hydroponic production yield earlier, higher-quality and more marketable crops.