It turns out, vines and ovine can be a perfect match for producers.

California researcher spearheads effort to create a website for growers searching for new varieties to plant.

When it comes to installing a new vineyard, there is a fine line between saving money and getting what you pay for.

Prospective winery owners need to realize it isn’t a side job.

Robotic equipment and monitoring technologies, such as remote and proximal sensing, provide new opportunities to Michigan grape growers.

Grape growers have options toward the protection of established vineyards.

With labor becoming scarcer and more expensive, grape producers are relying more than ever on mechanization.

Haste makes waste when it comes to proper pest management. Having a solid strategy in place will make life easier over the long haul.

Believe it or not, your plants are wide awake in the winter. Preseason planning pays off.

While the virus hinders fruit quality, the effort to counter by cutting clusters or adding irrigation falls flat.

Find out who the association selected as its 2022 Grower of the Year and Leader of the Year.

Government agency to buy $30 million in domestically grown fruit as part of its 2022 Food Purchase and Distribution Program.

New York State officials pull no punches against the dreaded plant hoppers.

Global pandemic-driven supply chain disruptions force some to pivot from chemicals to biological and/or mechanical measures.

The Golden State’s standing within the raisin industry may depend on the development of DOV vineyards.

Invasive pest with a voracious appetite continues its spread toward susceptible wine country.

Find out why Oklahoma State University is starting the Grape Library of Viticulture Extension.

Researchers say growing cover crops under grapevines can reduce erosion, enhance soil health, reduce herbicide use, and improve water quality.

End-of-season analysis shows all but the most severe frost damaged grapes had above average yields.