Don’t forget to mix your modes of action when using biofungicides.

Oregon State University researchers offer guidance to control pests and disease while protecting vital bee populations.

Learn how Jarom Empey of Empey Orchards is taking a renewed business approach this year after being stretched to the max in 2025.

USDA is seeking public comment on petitions to deregulate two fruit selections developed using genetic engineering.

Understanding your legal obligations and rights is the best first line of defense when faced with ICE raids and audits.

Time is of the essence for farmers impacted by the most recent freeze event. See what’s being reported from the fields.

When it comes to crop protection efficacy using sprayers, accuracy through calibration really pays off.

Researchers share encouraging findings for biocontrol methods to target spotted lanternfly (SLF) populations in the U.S.

Research project aims to monitor fungicide sensitivity in the management of Phytophthora root rot.

A historically small 2025 grape crush underscores the depth of the wine market downturn, but may help bring supply and demand back into balance.

The North American Blueberry Council offers sound advice for producers reeling from the recent Arctic blast.

In these Madera, CA, orchards, one family’s decades-long journey shows how caring for the soil can transform farming, food, and the future.

Welcome to the rise of Fruit Farming 4.0. There are a variety of accessible apps on the market — and technology doesn’t always need to be expensive.

Watch Mike Omeg of Orchard View Cherries discuss the importance of evaluating every part of the operation to strengthen practices and find new solutions.

Master plant breeder Arlen Draper started it all when he decided to diversify the germplasm of blueberry breeding. Learn more about the Biloxi blueberry.

Banker plants create a hungry insect troop eager to protect your indoor cash crop.

Harvest has begun in the Millennium Block, a seven-year, 5,000-tree research project designed to identify HLB-tolerant citrus varieties and rootstocks.

Report says California working landscapes generate $404 billion in sales annually.

Fall Creek’s SEKOYA Nova ‘FC15-173’ features fruit size distribution and postharvest performance that differentiates it from similar varieties.