Fruits
USApple leader Phil Glaize of Virginia stresses need for reform with current labor regulations, programs at Congressional briefing on agriculture labor crisis.
After a mild winter and relatively uneventful bloom time, the crop is setting up nicely for the region.
Team at Penn State University using low and high tunnels and plastic coverings to extend raspberry and strawberry seasons.
National Pollinator Week webinar showcases research to improve honeybee colony health by 2020.
University of Florida Doctor of Plant Medicine student receives $1,500 toward the development of training materials.
Despite current challenges impacting the future of the North American fruit and vegetable industry, there are opportunities to be had.
Through drought, smoke and brush fires, it’s plain to see you farmers have been doing your part to conserve and preserve one of our most precious resources.
Reorganization puts trade, farm production as top priorities for the agency.
While some feeding habits have been recognized, there’s still a learning curve with this enigmatic invasive pest.
As organic production continues to grow, legislators seek to boost research funding, which has remained stagnant for many years.
As the agency considers scaling back the water rule, states are asked to define protected waters.
Comment period on popular class of insecticides opens today.
Michigan apple grower says agriculture’s future depends on Farm Bill funding.
Water Shortage Warning Order expanded to all counties within St. Johns River Water Management District.
Spring freeze, not enough chill hours make for a tough growing season.
The goal is to pick apples with the same, if not better, fruit quality than traditional harvesting.
Feinstein, colleagues introduce legislation to shield farmworkers from deportation.
Alto Straughn presented with University of Florida’s Distinguished Alumnus Award.
Chelan Fresh and Borton Fruit combine; total sales volume increases by nearly half.