Find out why Oklahoma State University is starting the Grape Library of Viticulture Extension.

Unique varieties of fruit from Kingsburg Orchards can reach 25 Brix.

Analysis from American Farm Bureau notes the sticker price farmers in some areas are reporting is up more than 300% and delivery times are anyone’s best guess.

Learn more about a $2.4 million grant received by Texas A&M from USDA to improve specialty crop safety and water efficiency.

College team rivalries aside. Three cheers for the first NCAA name, image, and likeness (NIL) deal involving a fresh produce company.

Climate-related changes, both significant and subtle, continue to affect fruit growers.

Researchers say growing cover crops under grapevines can reduce erosion, enhance soil health, reduce herbicide use, and improve water quality.

Leading Washington apple producer selects unique ag tech solution to digitize inspection data, derive supply chain insights, improve quality, and more.

Who is king of growing, harvesting, and supplying the nation’s specialty crops? Some of the figures might surprise you.

See how worldwide agricultural trends fared over the past 20 years in the FAO’s most recent publication.

Carol Chandler’s been on the front lines of farming for decades and is now receiving one of the industry’s biggest honors.

The Pacific Northwest’s summer heat wave results in unfilled bins and smaller fruit, with some bright spots.

The organization, which is the chief lobbyist for the almond industry, will be led by a woman coming from the cattle business.

Latest field report from Texas A&M shows there are signs of life in groves following last February’s freak freeze event.

Recently published report illustrates the evolving blueberry industry, looks at global trade patterns and what it portends for the future.

Multiagency effort is underway to contain insect pest known to target more than 250 types of fruits and vegetables.

Extreme weather events can’t be considered that unusual anymore, plan accordingly.

Plant growth regulator can stimulate early budbreak when applied to peaches prior to chilling satisfaction or with inadequate chilling.

Check out the feedback from influencers at Whole Foods about what might be coming to more tables near you.