Here Are the Latest Florida Citrus Hall of Fame Inductees

Charged with misdemeanors for allowing contaminated cantaloupes to enter the food supply, brothers Eric and Ryan Jensen of […]

Do you enjoy big, plump tomatoes? If so, you should give thanks to a gene that arose thousands […]

Phil Stansly, a longtime UF/IFAS entomologist who conducts research on pests affecting major crops around the Sunshine State, […]

Immokalee, FL-based tomato grower Lipman has unveiled it newest round variety tomato: Crimson Queen. With increased flavor and […]

Greenhouse-grown butter lettuce from Salinas, CA-based Tanimura & Antle has been independently certified as “Pesticide Residue Free.” Lettuce […]

With the pledge of renewed commitment from agricultural producers and local decision-makers to seek additional resources, UF/IFAS leadership […]

A new sweet potato undercutter prototype, designed by Mississippi State University researchers and made from off-the-shelf components, shows […]

Who in the produce and agricultural communities could not regret 2011’s listeria outbreak in cantaloupe and subsequent loss […]

Maine potato farmers have new cost-efficient options for increasing yields and improving production sustainability, thanks to research by […]

The Florida Fruit & Vegetable Association (FFVA) hosted its 70th Annual Convention in Amelia Island tackling the hot […]

To better target services to stakeholders, officials at the University of Florida’s Institute of Food and Agricultural Sciences […]

All-America Selections (AAS) hosted their annual Summer Summit August 12-14 this year in Ontario, Canada. Rob L. Johnston, […]

Editor’s Note: Earlier this year, Dow AgroSciences announced the federal registration of Closer SC (sulfoxaflor) insecticide (California registration […]

Soon, 9 billion people are projected to grace the planet. That’s a lot of mouths to feed. Numerous […]

My doctor recommends I take a multivitamin each day, even though I’ve made it clear that while I’m […]

Tackling tough issues impacting ag while striving to create efficiencies on the farm are just two reasons the Torreys are the recipients of American Vegetable Grower’s annual Grower Achievement Award.

River Point Farms in Hermiston, OR, America’s largest onion producer, today announced that brothers Bob and Rick Hale […]

Duda Farm Fresh Foods has announced it is teaming with Sony Pictures Animations’ comedy, “Cloudy with a Chance […]

The Cornell Cooperative Extension (CCE) associations of Northern New York are asking growers to report any findings of […]