ICYMI: We Just Had the Hottest September in 140 Years!

Disaster declaration requested as dozens of wineries and acres of grapes impacted by flames and smoke.

New studies show warming temperatures and changing rainfall will drive agriculture drastically northward. And it might happen sooner than you think.

The Northern Hemisphere just had its hottest summer on record. La Niña is officially here, too. Oh, and that’s just the tip of the iceberg.

New climate change study suggests the time is now for growers to re-think where, how, and when to cultivate our food crops.

The 2020 hurricane season is lurking as parts of the state continue to be parched.

Last month was the warmest January for the planet in more than 140 years of climate tracking.

Learn more about a plan to use organic farming to reduce greenhouse gas emissions and strengthen food security.

The numbers are in from NOAA, and they show the planet’s warming trend is still very much on the front burner.

Producers sound off on two issues upon which there is little agreement. Here’s your chance to chime in.

See where Democrats Elizabeth Warren and Pete Buttigieg stand on agriculture policy, soil, organic fraud, and more.

Many parts around the world have been scorching the last few months. NOAA has record-setting data to prove it.

U.S. Representative Kathy Castor sees firsthand ecosystem services being provided on the farm.

Unprecedented warmth across the globe continues trend, contributes to historic polar ice loss.

Nation continues to reach new high-water marks for average yearly precipitation.

Comprehensive government report projects farm productivity will decrease as increases in drought and elevated growing-season temperatures are expected.

Shifting sands aside, there’s opportunity in having to adjust your farm’s game plan.

Besides labor and water, factors like climate change, blockchains, and organics are becoming front-burner considerations for more specialty crop farmers.

Specialty agriculture interests among those being most challenged by shifting environmental impacts.

These best practices can help you identify and manage this pesky weed in your field.