A Big Dill! Duncan Family Farms Launches New Organic Herb Line

New organic herb lineup from Duncan Family Farms

Here is just a taste of some of the items featured in Duncan Family Farms’ new Organic Fresh Herb Line.
Photo courtesy of Duncan Family Farms

Duncan Family Farms, a fourth-generation certified organic farm and leading grower of baby leaf vegetables, has announced the launch of its Organic Fresh Herb Line.

Items from the line will make their debut at the Organic Produce Summit.

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The new fresh herb lineup currently includes:

  • Basil (0.66 oz, 2oz, 4oz)
  • Bay Leaves (0.25 oz)
  • Chives (0.66 oz)
  • Dill (0.66 oz)
  • Lemongrass (0.66 oz)
  • Marjoram (0.66 oz)
  • Mint (0.66 oz, 2 oz)
  • Oregano (0.66 oz)
  • Poultry Blend (0.66 oz)
  • Rosemary (0.66 oz)
  • Sage (0.66 oz)
  • Tarragon (0.66 oz)
  • Thai Basil (0.66 oz)
  • Thyme (0.66 oz)

“These new items are a natural extension of the existing products we currently offer and we’re thrilled to launch under the Duncan Family Farms brand name,” says Patty Emmert, Community Relations and Marketing Manager for Duncan Family Farms.

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Duncan Family Farms has years of experience growing and producing leafy greens and other organic vegetables, which played a large role in the launch of the new line. The company utilizes a multi-regional infrastructure and food safety protocols to offer customers consistent supply, healthy volume, and exceptional product quality. Those on-farm practices and more helped the Goodyear, AZ-based operation earn honors as the 2021 American Vegetable Grower® magazine’s Grower Achievement Award winner for the West Region.

“As a multi-generational family business, we’ve been able to take our past experiences and combine them with innovative ideas to offer customers high quality products that exceed the retail standards,” adds Emmert.

According to the company, the Organic Fresh Herb line is currently available for both retail and foodservice.

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