Vegetables
Event to focus on health, welfare, and conservation of pollinators.
Aid to help growers understand role in new food safety rules released.
Practicing safe work habits will minimize hazards from exposure to certain crop protection chemistries.
Donald Trump has been clear that he is no fan of burdensome rules that stifle productivity.
Groups say more time is needed to prepare for compliance.
USDA grants to help research, develop practices to strengthen the organic industry.
I tell my friends I have the best job around. Why? Because of this industry and the people who work in it.
Learn how to identify, the survival and spread, as well as management methods for this destructive vegetable disease.
Growers, researchers working to reduce phosphorus loads in Everglades Ag Area.
High-quality seed stock with a guaranteed low incidence of disease is the first step to success.
There are several trendlines to feel good about if you’re a grower in the Sunshine State.
Conditions ideal for new, flavorful varieties. Marketing campaign aims to clue-in consumers.
Unique modes of action the main feature of modern chemistries.
Consumer education drives sales of highly flavorful Frost Kissed artichokes during limited season.
$5 million in grants offered to help boost automation, address needs of changing climate.
EPA, Pesticide Educational Resources Collaborative updates manual for worker standards.
Changes include enhanced training and recordkeeping for pesticide applicators.
Misconceptions about what methods are used to breed new varieties spark need for public outreach.
National Science Foundation awards grant for further development of potential industry game-changer.