The greenhouse disinfectant can now be used in food preparation areas of the greenhouse, and can be used to treat harmful bacteria such as E. Coli on greenhouse surfaces where edible crops are handled. Read More
FarMore FI400 technology is now available as treatment on cabbage, cauliflower, broccoli, and carrot seed, protecting against early-season pests and disease.
Onions are cultivated on more than 5,000 acres across Southern New Mexico, and New Mexico State University research aims to protect the crop against damaging pests and diseases including the iris yellow spot virus and Fusarium basal plate rot.
Grafted tomato plants will be made available free to growers on a first come first serve basis through The Ohio State University and The Ohio Agricultural Research and Development Center.
The unique polymer formulation of HOLDit actually locks in the active ingredient, allowing the combination to increase the residual of bacterial and fungal controls for plant pathogens.