New Pinto Variety Is One Hardy Bean By Growing Produce Staff|June 1, 2007 Phil Miklas thinks he and his colleagues with USDA’s Agricultural Research Service have come up with a winner. […]Read More
Outbreak Update: How Restaurants Are Reassuring Customers About Lettuce By Carol Miller|August 2, 2026
Blueberry Boost Accelerator Continues to Grow New Innovators in Food By U.S. Highbush Blueberry Council|August 1, 2026
Agriculture Labor Reform Now: A Long Overdue Lifeline for the Potato Industry By Mike Wenkel, National Potato Council|July 31, 2026
Liquid Clay Product Shows up Big in Romaine Lettuce Field Trials Posted by Growing Produce Staff|July 31, 2026
Planting Pollenizers Strategy For Watermelon Production By Jonathan R. Schultheis|June 1, 2007 In 2005, about three-fourths of the U.S. watermelon production was devoted to seedless watermelon. To produce seedless melons, […]
Working On Profits By Growing Produce Staff|June 1, 2007 United Potato Growers of America is a cooperative that’s making a difference in the industry. Since late 2004 […]
Wearing Multiple Hats [Opinion] By Rosemary Gordon|June 1, 2007 It’s no secret — growers know how to grow. Most of you have spent years perfecting your craft. […]
A Bandage Fix For Farm Labor By Chris & Eve Pawelski|May 1, 2007 Responding to the farm labor crisis, a number of growers and grower organizations have hopped on the AgJOBS […]
New Irrigation Technology To Meet Growers’ Needs By Growing Produce Staff|May 1, 2007 Growers are looking for the latest products on the market to irrigate their fields, and they want them […]
Back Up Your Work So You Don’t Lose Valuable Farm Data By William J. Lynott|May 1, 2007 If you’ve ever been a victim of a mild case of computer fever, a customer file that you […]
Summit In The Southwest By Growing Produce Staff|May 1, 2007 The inaugural Southwest Ag Summit held in Yuma, AZ, March 8 not only drew a larger than expected […]
Potential Pest Problems By Laura Drotleff|May 1, 2007 As growers around the country gear up for the season, pest control is a primary concern. We asked three […]
How Tiro Tres Farms Produces Great Vegetables By Laura Drotleff|May 1, 2007 A third shot at Texas vegetable production is, quite literally, the English translation for Tiro Tres Farms. Owned by […]
Soil Moisture Based Irrigation Scheduling By Tom Penning|May 1, 2007 An analysis of soil moisture readings is a good way to determine when and how much to irrigate […]
Getting To Know E. Coli By Rosemary Gordon|May 1, 2007 Boy. It sure seems like a lot of time has passed since the news broke last fall about […]
Gettin’ Around With New Equipment By Growing Produce Staff|May 1, 2007 Featuring a four-wheel drive system with an on-demand, locking front differential, the Gator XUV allows the operator to select one-, two-, three-, or four-wheel drive operation to optimize for turf friendliness or for rugged terrain.
Rating Risk With Fungicides With A Single Mode Of Action By Andy Wyenandt | Margaret T. McGrath|May 1, 2007 All QoIs inhibit the fungi’s ability to undergo normal respiration in the exact same way, which is a very specific target site.
How To Respond To An Outbreak By David Eddy|May 1, 2007 At the hearing in Oakland, CA, in late March to assess food safety challenges in the wake of last […]
Planting In Plastic By Growing Produce Staff|May 1, 2007 The RTME-1100 semiautomatic transplanter from Renaldo Sales & Service Inc. plants through plastic-mulch-covered beds at speeds up to […]
Food Safety Audit Tips By Troy Ayers|May 1, 2007 In any segment of the food industry, auditing is a fact of life. Customer demands, government regulations, evolving […]
Product Profiles: Hand Tools By Growing Produce Staff|May 1, 2007 Solo Offers Affordable Options The Solo 473D Backpack Sprayer is designed so only chemical-resistant parts come in contact […]
Maintaining Vegetable Nutritional Quality By Mark Ritenour | Steve Sargent|May 1, 2007 Improved awareness of good nutritional value is a leading factor contributing to the increased consumption of fresh vegetables. […]
The Early Bird Gets The Profit By Michael Orzolek|May 1, 2007 Since the price of sweet corn in the Mid-Atlantic and other regions is highest prior to the main […]
