Safety In Numbers By Richard Jones|May 1, 2007 When the California Tomato Commission (CTC) announced last fall that it was downsizing — paring away its marketing […]Read More
Outbreak Update: How Restaurants Are Reassuring Customers About Lettuce By Carol Miller|August 2, 2026
Blueberry Boost Accelerator Continues to Grow New Innovators in Food By U.S. Highbush Blueberry Council|August 1, 2026
Agriculture Labor Reform Now: A Long Overdue Lifeline for the Potato Industry By Mike Wenkel, National Potato Council|July 31, 2026
Liquid Clay Product Shows up Big in Romaine Lettuce Field Trials Posted by Growing Produce Staff|July 31, 2026
Tips to Maintain Vegetable Nutritional Quality By Mark Ritenour | Steve Sargent|May 1, 2007 Improved awareness of good nutritional value is a leading factor contributing to the increased consumption of fresh vegetables. […]
An Ounce Of Prevention… By Phil Nolte|May 1, 2007 Is worth a pound of cure. This old proverb, attributed to Ben Franklin, could have been taken directly […]
Pruning And Staking Tomatoes By Stephen Olson|May 1, 2007 For most short-stake culture systems for tomatoes, some pruning is usually done. There are some real advantages to […]
Safety In Numbers With Tomato Commission By Richard Jones|May 1, 2007 When the California Tomato Commission (CTC) announced last fall that it was downsizing — paring away its marketing […]
Clear And Cold By David Eddy|April 1, 2007 There are an awful lot of factors involved in maintaining postharvest quality of your crops, but keeping two […]
Get Involved [Opinion] By Rosemary Gordon|April 1, 2007 When I was putting this column together, one sentence kept popping into my head that summed up what […]
Understanding Fungicide Resistance By Nancy Maxwell | Andy Wyenandt|April 1, 2007 How Resistance Develops Understanding why and how a fungus develops resistance to a specific fungicide is important to […]
New Location, Same Great Information For The Greenhouse Tomato Short Course Posted by Christina Herrick|April 1, 2007 After 13 years in Jackson, Mississippi, the annual Greenhouse Tomato Short Course moved down the road a […]
Something For Everyone Posted by Christina Herrick|April 1, 2007 This year’s World Ag Expo, held as always in Tulare, CA, just south of Fresno, had a little […]
Potato Production in 2007 Posted by Christina Herrick|April 1, 2007 Potato production since the 1940s has shifted to the Pacific Northwest, with Idaho, Washington, and Oregon now accounting […]
Product Showcase: Mid-Range Tractors By Growing Produce Staff|April 1, 2007 New Holland Expands Tractor Lines New Holland has introduced two new models to its TT-A Series tractor line. […]
Early Planting Increases Profits By Rosemary Gordon|April 1, 2007 The rain may have dampened the ground but it certainly had no impact on Chuck Mohler’s spirits the […]
Experiencing HortiFair Posted by Christina Herrick|April 1, 2007 Noted as the place to see the newest and most cutting-edge innovations from companies around the globe, HortiFair is […]
Back To Basics: Insect Control Posted by Christina Herrick|April 1, 2007 Greenhouse growers offer their tomatoes, lettuce, and cucumber plants a favorable environment to produce fruit. At the same […]
Pest Of The Month: Melon Thrips By Gene McAvoy|April 1, 2007 Identification Melon thrips larvae resemble the adults, but they lack wings and are smaller. Larvae feed in groups, […]
Putting In A Good Word By Rick Snyder|April 1, 2007 Last column, we talked about a few of the terms that are important to greenhouse tomato growers. I’m […]
Organic Weed Control Tips By Tawainga W. Katsvario|March 1, 2007 The major challenge in Florida during the transition stage is control of weeds, especially perennial weeds such as […]
Herbicidal Injury Not Easy To Spot By David Eddy|March 1, 2007 Perhaps no one is as familiar with the effects of herbicide injury on fruit and vegetable crops as […]
Bridging The Gap By Jacob Bembry|March 1, 2007 When Betty O-Toole’s family began farming in Florida, James K. Polk was president, the U.S. Naval Academy had […]
