Florida Grower magazine Editor Frank Giles says coronavirus is just of many examples where folks have a hard time deciphering facts from fiction.

There are more than 100,000 fewer acres of potatoes planted in the U.S. this year compared to 2018. Trade wars and COVID-19 are likely to blame.

Despite their similar appearances, these two diseases need differing treatments.

Researchers express surprise at detection because it came so early in the season.

New study shows smart tech can detect the plant disease early so growers can gain better crop protection control in their fields.

Learn how to identify, the survival and spread, as well as management methods for this malady.

Which ones are more popular? Which ones are fading? We break down the trends for you.

CDC says the outbreak now involves 43 states.

What you need to identify and manage this weed.

If what you grow didn’t make USDA’s funding list before, it might now.

Learn more about studies exploring the potential of these specialty products.

Agricultural Research Service releases complete genome of the invasive hunter of honey bees. See how this scientific feat can help protect pollinators.

Collaboration between seed breeders and growers like Thomas Produce Company drives innovation in the industry.

Find out what researchers uncovered when digging into the effects of a unique soil amendment on seedlings and transplants.

California foundation encourages farmworkers to keep themselves and their families safe during the pandemic.

Irrigation efficiency and nutrient management are major priorities for the Florida operation.

A California grower/shipper issued a recall involving the entire U.S.

The popular Grand Rapids event for the fruit and vegetable industry is making a big adjustment amid pandemic pressure.

The State of the Vegetable Industry Survey holds some surprises in how U.S. growers are wrestling with weeds.