USDA announces funding to bolster local, regional food systems and address long-term solutions in productions.

Amy Irish-Brown of Michigan State University Extension offers helpful tips for growers to help prioritize any lulls in harvest season.

Smaller growers will be able to participate in the sampling and testing program designed to boost consumer confidence.

Researchers will begin to explore new ways to break the reproductive cycle of this pest.

To secure the funding, states were asked to submit implementation proposals.

Biodiversity is increasingly recognized as critical to long-term agricultural sustainability in a world with shrinking available arable land.

Study shows the latest variety from UF/IFAS berry breeders is not only heads and shoulders above others in flavor, but also shelflife and color.

California Giant trending on #BerriesforPresident; strawberries are leading blueberries.

New tool, developed in California, helps to alleviate labor needs during summer planting season.

With harvest ending, weed control might not be top of mind at a lot of vineyards. But it […]

Balance in cultural, biological, and chemical procedures can not only be effective, but also economically feasible.

In a region known for spectacular sights, varieties are making their mark, just ask the team at Sawmill Creek Vineyards.

Forecast sees heightened freeze threat for Florida citrus; frequent snow to blast Northeast.

Florida agriculture has a compelling story to tell every day, but what better time to tell it than National Farmer’s Day?

German researchers hope to identify root causes of rain-induced problem.

More than $1 million is marked for grants to study, demonstrate, and improve sustainable ag practices.

Retail sales of tractors under 40 horsepower gained more than 21% last month, while sales of larger tractors continued their double-digit declines.

Extreme cold, droughts, flooding, record-setting temperatures have all been a part of this year’s growing season.

It’s not just the nature of your crops — the genomics — it’s also how they are nurtured.