Getting out in your neighbor’s vineyard can help improve your own.

The measure would nullify Vermont’s first-in-the-nation GMO labeling law, which takes effect July 1.

A common theme I see in complaints about the government agency is it appears to be taking action more and more based on ideology and public opinion rather than sound science.

The four-year, $1 million program has a goal of improving the health of honeybee colonies.

University of Florida researchers find learning opportunity among poll results regarding genetically modified foods.

Learn how to identify, the survival and spread, as well as management methods for this insect pest.

Regulations will create new opportunities for business and government entities to use unmanned aircraft systems weighing less than 55 pounds.

Credit allows wineries and cideries to reinvest savings in business.

Industry supporter to leave in January after 20 years with association.

We all want the truth. But can we handle it?

The California Association of Winegrape Growers announces 2016 Awards of Excellence recipients.

The Nature Conservancy and The Fertilizer Institute join forces in nutrient stewardship partnership and related sustainable farming practices.

It’s not just people who need to beat the ever-increasing California temperatures these days. Grape growers are finding […]

Even from the din of skepticism, science-based arguments speak volumes.

Although this past winter may be considered more mild, severe cold the two winters prior in the Midwest […]

Retired Boston Red Sox player Mike Greenwell turns his gardening hobby into a full-time farming passion.

Wall Street Journal reports Monsanto seeks bid increase from Bayer.

Low overwintering mortality means growers should be trapping and monitoring.

Grants support community partnerships that also benefit regional food producers, local economies, and SNAP participants.