Leaders came forward with a unified message to Congress: Business will depend on the passage of immigration reform.

Only in-state growers will be eligible to plant a limited number of variety WA 38.

Antonio Galindez, the current president and CEO of Dow AgroSciences, will retire May 1. Tim Hassinger, global commercial leader for the company, has been named to take the helm.

The greenhouse disinfectant can now be used in food preparation areas of the greenhouse, and can be used to treat harmful bacteria such as E. Coli on greenhouse surfaces where edible crops are handled.

Bayer hit the road to promote bee health by continuing its tour across the country at top agriculture universities.

The Awards of Excellence Program will be held on Wednesday, July 23, at the Quail Lodge & Golf Club in Carmel Valley, in conjunction with the CAWG PAC Golf Tournament.

117.4 million boxes shipped, surpassing the 100-million mark for only the second time in history.

Funds earmarked for increase in organic research, crop insurance, and exemptions for organic producers.

Viticulture and Enology Science and Technology Alliance adds to its online course offerings.

Poor Northwest spring weather during bloom hurt pollination; Oregon and Idaho also were down.

Online portal offers detailed data, interactive features to help producers keep an eye on consumption.

Agricultural group raises estimate of fallowed land to 1,250 square miles as the state’s traditional “rainy” season nears end.

Beekeepers can set up their own ozone fumigation chamber.

Florida Grower editor Frank Giles says it’s time to dumb down the message on the current and future state of food production.

The companies will collaborate on data exchange and analysis.

The unique polymer formulation of HOLDit actually locks in the active ingredient, allowing the combination to increase the residual of bacterial and fungal controls for plant pathogens.

Several groups join to together to launch ‘Californians Don’t Waste’ campaign.

Growers overwhelmingly vote to tax themselves to stay on the cutting edge of research and technology.

New identity aims to bring together multiple target audiences: consumers, growers and producers, and policymakers.