Why Vegetable Growers are Choosing To Go Organic [Infographics] By Carol Miller|October 6, 2021 Only half of organic operations are driven by sustainability or a strong belief in the practice.Read More
Wilbur-Ellis Showcases Investment in the Future of Agriculture Posted by Growing Produce Staff|May 17, 2024
Working To Protect Spinach Against New Strain of Downy Mildew Posted by Growing Produce Staff|May 16, 2024
Kiwiberry Breeding Scientist Earns Innovator of the Year Award Posted by Growing Produce Staff|May 16, 2024
Going Dry: Can California Groundwater Supply Fully Recover from Drought? By UC Riverside News|October 4, 2021 Learn more about a new study that digs down deep into the true impact of arid climate conditions on irrigation reserve.
Will COVID-19 Change How and Where Our Food Is Grown? By Frank Giles|October 4, 2021 Producers cope as pandemic exposes vulnerabilities in logistics and supply chains.
Organic Beekeeping: A Sweet Alternative for Produce Growers By Thomas Skernivitz|October 2, 2021 Certification may be impractical, but this buzzworthy endeavor looks to be viable.
Why Good Is Good Enough When It Comes to New Ag Tech By David Eddy|September 28, 2021 The important thing for agricultural technology startups to remember is that their products must work in the field.
Tips for Picking the Right Greenhouse Industry Suppliers By Carol Miller|September 22, 2021 Commercial enterprises are stepping in to offer growers some expertise. Here are some guidelines to finding which will be the best partners.
We Believe in Florida Citrus Podcast: Talking Citrus Under Protective Screen By Frank Giles|September 20, 2021 Tune into the latest episode of the We Believe in Florida Citrus Podcast series to hear what grower Steven Callaham has to say about CUPS.
$30 Million Boost Coming for Organic Food and Farming Interests Posted by Growing Produce Staff|September 16, 2021 Find out more about a big investment from USDA’s National Institute of Food and Agriculture.
A Big Dill! Duncan Family Farms Launches New Organic Herb Line Posted by Growing Produce Staff|September 13, 2021 Longtime leafy greens grower spices up its product offerings for consumers. See what the operation is bringing to the table.
Times are Changing for Greenhouse Vegetables; What’s Next for the Industry? By Greenhouse Grower|September 8, 2021 Even the largest growers in the industry are seeking to make improvements, whether it’s through outside investments, acquisitions, or partnerships.
Concern for Florida Ag? New Operations Manual for Lake Okeechobee Proposed By Frank Giles|September 4, 2021 Learn why area growers are expressing worry over the plan and its potential impacts on water supply for farms.
California Coastal Grape Growers Can Use Less Water During Drought Posted by Thomas Skernivitz|September 2, 2021 Study finds using less water in vineyards doesn’t compromise the quality of crops.
Wading Through Water Woes: California Growers Face Uncertain Future By David Eddy|August 31, 2021 State’s water situation grows increasingly dire, though fruit and nut growers should fare better than others in the long run.
Robotic Pruner Ready To Cut Down Production Problems in Apple Orchards By Thomas Skernivitz|August 31, 2021 See how Penn State researchers are lending a mechanical hand for preharvest tasks.
Taylor Farms Takes Inside Track to Power Up Greenhouse Production By Greenhouse Grower|August 26, 2021 Leading field vegetable grower has entered the greenhouse market with an investment in Pure Green Farms, which produces leafy greens year round.
New Vegetable Irrigation Methods for a New World By Carol Miller|August 25, 2021 As water scarcity increases, scientists around the globe are looking at growers’ options. Here are three studies with some interesting results.
Ag Technology Power Move: Semios To Acquire Agworld By Global Ag Tech Initiative|August 25, 2021 The combined company will service growers, agronomists, and ag retailers in the U.S., Canada, Australia, New Zealand, Europe, and South Africa.
Why Von Bergen’s Country Market Grows With Different Colored Plastic Mulch By Johnny Eppich|August 18, 2021 There is a science behind why the family farm has seen an increase in yields for its tomatoes and peppers.
Feeling the Buzz: Like Many People, Honey Bees Like a Shot of Caffeine Posted by Growing Produce Staff|August 17, 2021 It’s no wonder, as they improve their memory, boosting their learning ability.
Florida Ag Commissioner Announces New Clean Water Initiative By Frank Giles|August 16, 2021 Learn more about a program that increases on-farm inspections and collects grower nutrient applications records.