2019 State of the Vegetable Industry Survey Archives - Growing Produce
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Thomas Skernivitz

Thomas Skernivitz

Accolades All Around for Your Apple Grower of the Year

Carol Miller

Carol Miller

The Top Crops Vegetable Growers Believe in Right Now

Melissa Lilze, Netafim North America

Melissa Lilze, Netafim North America

Precision Irrigation in the Orchard: Where Fertilizer Value Is Won or Lost

Kenong Xu

Kenong Xu

Can Advances in Genetics Help Apples Outsmart Spring Frost?

SPECIAL REPORT DOWNLOAD: Digital Deep Dive on Controlling Invasive Fruit Pests
By the Numbers: Melon Growers in 2019

By the Numbers: Melon Growers in 2019

Posted by Carol Miller|February 27, 2019
We asked, and you answered. Here’s a snapshot into the past year in melon growing.Read More

Latest Stories

The State of Smart Tech Adoption in Vegetable Production

By Michele Katsaris|July 3, 2026

Sakata Seed Unveils New Broccoli Product Logo and More

Posted by Growing Produce Staff|July 2, 2026

Accolades All Around for Your Apple Grower of the Year

By Thomas Skernivitz|July 2, 2026

The Top Crops Vegetable Growers Believe in Right Now

By Carol Miller|July 1, 2026
The State of Melons in the U.S. [Infographic]

The State of Melons in the U.S. [Infographic]

Posted by Carol Miller|February 20, 2019

Take a look at what statistics gathered by USDA and American Vegetable Grower say about the American melon industry.

Vegetable Suppliers to Raise Prices in 2019 [2019 State of the Vegetable Industry]

Vegetable Suppliers to Raise Prices in 2019 [2019 State of the Vegetable Industry]

Posted by Carol Miller|January 29, 2019

Suppliers, Extension agents, consultants, and other allies are just as invested in the vegetable industry as producers. So […]

Why Some Vegetable Growers Don’t Use Precision Tools [2019 State of the Vegetable Industry]

Why Some Vegetable Growers Don’t Use Precision Tools [2019 State of the Vegetable Industry]

Posted by Carol Miller|January 29, 2019

The editors at American Vegetable Grower wanted to explore why some growers haven’t adopted precision growing methods. So in […]

55% of Vegetable Operations Grow Indoors [2019 State of the Vegetable Industry]

55% of Vegetable Operations Grow Indoors [2019 State of the Vegetable Industry]

Posted by Carol Miller|January 29, 2019

The top two reasons for growing under cover? To extend the growing season (71.5%) and to grow transplants for the operation (66.2%).

Growers Deepen Biocontrol Use [2019 State of the Vegetable Industry]

Growers Deepen Biocontrol Use [2019 State of the Vegetable Industry]

Posted by Carol Miller|January 23, 2019

The number of you using biologicals is about the same year-over-year, holding steady at about 50%. But those of you using biologicals sharply increased doing so.

Organic Vegetable Production Jumped in 2018

Organic Vegetable Production Jumped in 2018

Posted by Carol Miller|January 23, 2019

According to the latest State of the Vegetable Industry survey, the number of farms devoting more than half of its operation to organic product is growing.

You Have Embraced Precision Agriculture [2019 State of the Vegetable Industry]

You Have Embraced Precision Agriculture [2019 State of the Vegetable Industry]

Posted by Carol Miller|January 23, 2019

Not long ago, conventional wisdom said only row crop operations would adopt precision agriculture tools. However, the 2019 State of the Vegetable Industry shows the time of precision agriculture in vegetable production has arrived. 

The Top Pests Harming Vegetable Crops [2019 State of the Vegetable Industry]

The Top Pests Harming Vegetable Crops [2019 State of the Vegetable Industry]

Posted by Carol Miller|January 16, 2019

The No. 1 pest for all three Western regions is aphids. The top two pests in the East are powdery mildew and downy mildew.

Production Levels Weakened Last Year [2019 State of the Vegetable Industry]

Production Levels Weakened Last Year [2019 State of the Vegetable Industry]

Posted by Carol Miller|January 16, 2019

The number of growers reporting strong production increases took a sharp dive this year, by almost 17 percentage points.

Just How Extreme Was the Weather Last Year? [2019 State of the Vegetable Industry]

Just How Extreme Was the Weather Last Year? [2019 State of the Vegetable Industry]

Posted by Carol Miller|January 16, 2019

For the past two years, the number of farms reporting extreme events were markedly similar — 41.2% had none in our 2017 survey, with 41% reporting the same in 2018. This year? Only 16.4% of you did not have an extreme event.

Top 7 Reasons Farmworkers Are So Hard to Find [2019 State of the Vegetable Industry]

Top 7 Reasons Farmworkers Are So Hard to Find [2019 State of the Vegetable Industry]

Posted by Carol Miller|January 16, 2019

We all know labor is the biggest problem most growers deal with. But why is it so tough? You told us in the 2019 State of the Vegetable Industry survey.

Vegetable Crop Prices Are Frozen in Time [Opinion]

Vegetable Crop Prices Are Frozen in Time [Opinion]

By Carol Miller|January 9, 2019

We asked you a seemingly easy question: How do your prices compare to 10 years ago? An alarming 44.6% of you have seen either no price increase or, worse, lowered prices.

Who Are the Most Common Vegetable Farm Employees? [2019 State of the Vegetable Industry Report]

Who Are the Most Common Vegetable Farm Employees? [2019 State of the Vegetable Industry Report]

Posted by Carol Miller|January 9, 2019

Your vegetable operation size has a big impact on who you hire, our 2019 State of the Vegetable […]

How H-2A Use Changed This Past Year [2019 State of the Vegetable Industry Report]

How H-2A Use Changed This Past Year [2019 State of the Vegetable Industry Report]

Posted by Carol Miller|January 9, 2019

The number of vegetable operations using the guestworker program H-2A increased 35% in a single year.

How Customers Can Define Vegetable Growers [2019 State of the Vegetable Industry Report]

How Customers Can Define Vegetable Growers [2019 State of the Vegetable Industry Report]

Posted by Carol Miller|January 9, 2019

Who an operation sells to impacts them. Take a look at the various ways growers are shaped by their customers.

How Customers Impact What You Grow [2019 State of the Vegetable Industry]

How Customers Impact What You Grow [2019 State of the Vegetable Industry]

By Carol Miller|January 2, 2019

The team at American Vegetable Grower was curious. Would we see any differences in the crops you grow if we take into account who you grow for? 

Which Issues Have Your Attention? [2019 State of the Vegetable Industry]

Which Issues Have Your Attention? [2019 State of the Vegetable Industry]

By Carol Miller|January 2, 2019

Not surprisingly, weather ranks as one of the top three issues in 2019.

The 2019 State of the Vegetable Industry Survey is Now Open!

The 2019 State of the Vegetable Industry Survey is Now Open!

Posted by Carol Miller|October 23, 2018

American Vegetable Grower® needs your help to assess how the vegetable industry is doing this year. Each year, we […]

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