Florida Citrus Sector Beyond Tipping Point [Opinion]

Annual survey shows interest in breakthroughs becoming more intense.

Stakeholders edge closer to much anticipated treatments for HLB.

Multiple studies that include using a gene from a member of the mustard plant family are proving fruitful in not only resisting HLB, but also possibly black spot and canker.

Despite mass effort and loads of wishful thinking, dream scenarios have not come to fruition — yet.

Information is power for this Southwest Florida farming operation.

A tweak to the IRS code is designed to increase slumping production.

Florida Citrus Mutual’s Mike Sparks appreciative of organization’s drive to keep the state’s signature crop alive.

Scientists find efficient way to effectively kill HLB’s vector via insecticide-infused microscopic molecules.

Grower tenacity and scientific breakthroughs are key elements behind bold prediction.

Florida Commissioner of Agriculture Adam Putnam believes the innovation of industry stakeholders will produce a solution to HLB.

The last 10 years were far from perfect, but we can still strive for 2025.

A trio of the state’s top producers look back on 10 years and search for the path forward.

After a decade, the Sunshine State’s citrus industry perseveres in the face of disease.

UF/IFAS-developed imaging system will help identify problem areas in the grove.

New Citrus Research and Education Center director informs Congress of the dire threat presented by HLB.

Researchers find Asian citrus psyllids can travel further and more often once carrying the deadly disease.

More trees testing positive for disease within close proximity of original find.

Citrus greening has been found for the second time in California. The California Department of Food and Agriculture […]

Funding approved in Florida’s state budget to bolster development of beneficial bacteria-infused product.