Laser weeding is starting to heat up and turn heads among the ag community. Check out a cool clip of a high-tech unit on the night shift.

Preventing whitefly populations from colonizing is essential for successful control. You can use several control tactics against adults and nymphs.

Irrigate to supply needed water and keep plants cool when it’s hot.

Modern tech tools are helping growers get better access so they can maximize their operations without incurring high ownership costs.

NOAA scientists say July 2023 ranks as the hottest month since it’s been keeping record — 174 years.

New cost studies model a management scenario for a 1,500-acre coastal vegetable operation.

Reaction to vegetable grower Shay Myers’ recent social media post about the latest watermelon varieties shows how much people love these juicy cucurbits.

Matt McGuire, Will Steele, and John Shuman take the top honors for their regions. Learn why they received nominations for the industry honor.

An hour south of the nation’s capital, this organic operation grows nearly three dozen types of vegetables across 45 acres. See which tools are key.

Check out a few tips harvested from USDA’s Sustainable Agriculture and Education “Building Soils and Better Crops” manual.

You can work with your crop consultant and other financial experts to help firm up variables that affect your ability to earn a return.

Producers and academia both agree: Weed control is a huge challenge. But why?

Farmers’ Almanac is predicting the return of a more traditional winter weather season. See what that means.

Already a popular on-farm market, Jaemor Farms, a Georgia produce operation, saw sales skyrocket due to agritourism.

Ag researchers pin hopes on precision technologies, mechanization, and improved herbicides.

Adoption of biological crop protection is taking off big time around the world; and yet, there is still room for more growth.

Ensuing Tau fruit fly quarantine is the first ever in Western Hemisphere.

Here are the most prominent technologies making strides in agriculture and saving farms by protecting harvest production and profit margins.

Here’s what individuals had to say about growing vegetables, in their own words.