Latest estimate from USDA shows no change for oranges; grapefruit count gets squeezed.

Genome-editing from Broad Institute has potential to be a more precise tool to improve ag products.

Possible return of El Niño climate phase could sap strength out of any stormy scenarios.

Last week, EPA declined to ban the pesticide, which had been recommended for removal during the Obama administration.

Deal makes FMC the fifth largest agriculture chemical company, valued at $3.8 billion annually.

March reading shows 164% of historical average.

House Ag Committee proposal would gut the successful program.

Broad spectrum preemergent herbicide to control broadleaf and grasses.

Chlorpyrifos is an organophosphate insecticide that controls foliage and soilborne pests.

Storied tradition continues with crowning of the industry’s newest advocate.

A new video series on planting flowering habitats is designed to help growers support crop pollinators.

Haven Anti-transpirant helps to reduce transpiration of fruit, nut, and vegetable crops.

Dozens of tech companies are looking for solutions to real-world problems vegetable growers face. We take a look at what it could really mean for you and your business.

New plan would slash USDA spending by 21%.

The bottom line to all this is the way we eat is undergoing massive disruption.

Hopes are high that the school’s new agriculture research center will help growers solve production issues and feed the globe.

Challenges to growth expand as vital research is in dire need of a home.

Peaches and berries in bloom most at risk from freezing temperatures.

There are 15 federal agencies implement more than 30 different food safety statutes. A team of experts believe they have a solution.