U.S. Apple Association, United Fresh Produce Association, Western Growers Association, National Peach Council, National Potato Council, and California […]

After extensive vetting process, the Sunshine State is ready to take the next step in cannabis culture.

Gar Tootelian, Inc. praises water use initiative that puts people and food security first.

California Citrus Mutual and the Citrus Research Board to hold citrus greening meeting Dec. 1 at the Visalia Convention Center.

The men were on a grove scouting trip in Nicaragua.

UF/IFAS experts forecast what will be making it to more plates in the coming year.

Global temperatures during October set new high marks, boast the greatest above-average departure for any month.

Process is under way to expand unique production method.

Despite mass effort and loads of wishful thinking, dream scenarios have not come to fruition — yet.

Growers can’t afford to dabble in feel-good ideas from people who don’t understand agriculture when a crop must be harvested today
or lost tomorrow.

FDA released today the Produce Safety Rule component of the Food Safety Modernization Act. The Produce Safety Rule […]

The state agriculture department is working with local ranchers and farmers to protect important lands and their immeasurable environmental benefits for generations to come.

Florida farmer grateful for gift, finds lofty potential in new prize.

Information is power for this Southwest Florida farming operation.

HLB struggles continue to influence latest numbers from USDA.

A tweak to the IRS code is designed to increase slumping production.

Minnesota National Public Radio recently reported on a whistleblower complaint filed by USDA entomologist of USDA’s Brookings, S.D., […]

EPA is seeking comments on a recently released proposal to reject tolerances of chlorpyrifos in response to a […]

Orie Lee is imparting a lifetime of learning to his granddaughter-in-law who’s ready to take on the challenge of leading the business into the future.