Citrus
The center is designed to help identify and prioritize the major needs facing the agriculture industry, and support start-up companies as they develop technologies to address these priorities.
HLB continues to hammer away at not only the health of trees and fruit, but also industry infrastructure.
More than 1,200 acres of groves, pasture, and farmland to be offered in 13 tracts.
Lemon, orange, and specialty citrus orchard located in San Joaquin Valley.
Organization’s executive director says cutting-edge technology key to delivering brand message.
The path to survival is paved with passion and perseverance.
Improved tolerance to devastating disease a major feature of US-1516.
It is hard to get your head around just how to react and what to say in this kind of situation.
Annual survey shows interest in breakthroughs becoming more intense.
The USDA has released Climate Change, Global Food Security and the U.S. Food System at the 2015 Paris […]
Stakeholders edge closer to much anticipated treatments for HLB.
H.J. Baker says product aims to improve root density and nutrient uptake.
The 2015 Citrus Achievement Award winner’s contributions to the local sector are legend.
ORBIS Corporation, an international manufacturer of sustainable reusable packaging and a leader in supply chain optimization, has […]
Multiple studies that include using a gene from a member of the mustard plant family are proving fruitful in not only resisting HLB, but also possibly black spot and canker.
U.S. Apple Association, United Fresh Produce Association, Western Growers Association, National Peach Council, National Potato Council, and California […]
After extensive vetting process, the Sunshine State is ready to take the next step in cannabis culture.
Gar Tootelian, Inc. praises water use initiative that puts people and food security first.
California Citrus Mutual and the Citrus Research Board to hold citrus greening meeting Dec. 1 at the Visalia Convention Center.