New plan would slash USDA spending by 21%.

Peaches, blueberries, and strawberries among crops damaged.

The bottom line to all this is the way we eat is undergoing massive disruption.

Amateur apple detective strikes again with two more finds in abandoned orchards near state park.

Driven by new innovation and consumer demand, growers look to the biocontrol sector for new solutions.

Hopes are high that the school’s new agriculture research center will help growers solve production issues and feed the globe.

Peaches and berries in bloom most at risk from freezing temperatures.

There are 15 federal agencies implement more than 30 different food safety statutes. A team of experts believe they have a solution.

Snack-sized fruit presents unique marketing opportunity for growers.

Even in a plugged-in world, the basics are needed now more than ever.

Water conservation efforts called for as the dry season rolls on.

Researchers say fluctuating temperatures have confused trees, but perhaps any damage occurred will help thin out crops.

Both ‘Stark Ruby Darling’ and ‘Stark Scarlet Crush’ boast sweetness, crunch, and non-browning attributes.

Industry groups dispute annual report, noting any report that has the effect of decreasing Americans’ fruit and vegetable intake is injurious to their health.

Local, family owned custom blend fertilizer company taking over assets and product distribution responsibilities.

‘Cabernet Sauvignon’ is the leading grape variety, accounting for more than a quarter of the total harvest.

Robotics, bi-axe growing systems the highlight of sessions.

Industry event highlighting alternative pest management methods draws interested crowd to Reno.

Varieties square off in ‘Apple Madness’ bracket-style championship.