Fruits
Anchored by soil moisture sensors, water management platforms guide growers’ irrigation game plans.
Biostimulant-treated plants often resume normal physiological processes more quickly, translating into healthier fruit set and less severe yield reductions.
Study shows two standout strawberry varieties that better resist chilli thrips than others. Find out which ones.
The 68th annual meeting of the International Fruit Tree Association (IFTA) featured a day-long tour of four western New York tree fruit orchards.
As she treks toward a million followers, Kait Thornton, aka “The Apple Girl,” flourishes as an ag influencer and more.
Here’s a look at why the passage of a new Farm Bill during the second Trump administration is in jeopardy for the near future.
Whether your vineyard yield choice is crop per linear foot of row or tons per acre, you can’t manage what you don’t measure.
When it comes to a successful pear packout, less is more to emphasize quality over quantity.
This special downloadable digital report covers some of the latest developments in the field of ag tech.
Isocycloseram is a novel active ingredient for early-season insect management in tree fruit crops, vegetables, field corn, and more.
Electric weed control innovation looks promising to help reduce unwanted plant pressure in organic fruit orchards.
Two-year study on high-density cherry plantings shows damage from birds and spotted wing drosophila were reduced under nets.
Government agency is set to release roughly $20 million in funding contracts for several conservation-based programs. Find out what they are.
Scroll through a slideshow of the sights seen during the BioSolutions 2025 Pre-Conference farm tour.
PGRs Apogee and Actigard, especially in combination, remain the best options to control shoot blight.
American Farm Bureau report counts up crop losses from the past year’s wild weather. Check out the infographics.
Proper maintenance ensures improved yield and income. On the contrary, poor soil health can create a breeding ground for unwanted disease pathogens.
A market currently limited to the South could expand to a wider audience thanks to new releases and breeding advances for muscadine grapes.
The Trump administration’s policies and their impact on agriculture are already being felt. Here is what we are hearing.