North American Blueberry Growers Join Forces

Producers and researchers left to regroup and strategize in the wake of extreme weather event.

Survey says: Get an inside look at how trade and technology are impacting growers in the Sunshine State.

Holger Brandt announced as the new leader of its Sekoya platform.

At 167 pages (at no charge), there is plenty to offer from International Blueberry Organization.

Growers have several ways to stop feathered foes from damaging berry plants, some more costly than others.

Florida specialty crop growers taking a particularly big hit from imports during their market window.

In her latest column, FFVA’s Christina Morton says never has it been more important to teach the next generation how and where our food is grown.

Learn more about what might have some growers buzzing for joy and what could be for others just a sting a tail.

To gain access to the China market, the U.S. government and the U.S. Highbush Blueberry Council worked together with China’s customs authorities for years to develop export phytosanitary protocols for fresh blueberries.

University of Maine researchers cite increased need for predictive tools because of warming, drought, freezing, and pathogens.

Shelly Hartmann of True Blue Farms succeeds Chris Barnhill as organization’s chair.

The more inviting to bee colonies, the better chance berry fields have at proper pollination.

The heat has been so intense that it melted streetcar wires in the cities, and it seems to be damaging crops like raspberries as well.

Learn how an upgrade to UF/IFAS’ Blueberry Growers Guide clues in growers on quality cultivar choices.

Blueberry growers increase yield while shifting to sawdust-weed mat combination.

Despite the expanding trend in automation, growers are reluctant to talk about it. But why?

Chilean berry producer partners with AeroFarms to grow blueberry and caneberry crops in New Jersey.

AgroFresh’s Harvista secures fruit quality, optimizes labor resources, and extends shelf life.

Researchers at the University of Georgia investigated a potential solution for extending the shelf life of blueberries. Find out what happened.