Vegetable producer and social media star Shay Myers wants to show you how laser weeding is helping him grow more and better crops.

Newly published study from University of Florida scientists finds way for growers to reduce insecticide use and still gain control of the pest.

On a mission for postharvest superpowers, researchers discover treatments that delay the aging process in broccoli.

Multiple reports indicate corn earworm and lygus bugs infesting various strawberry fields in North Carolina and Virginia.

Pest management expert digs into the details for insight on how to best prevent and control weeds in asparagus.

Early-season ‘Lumina’ leads a quartet of newer strawberry cultivars that are well suited for mid-Atlantic growers.

Anaerobic soil disinfestation helps suppress weeds and disease without fumigants.

The pepper weevil (Anthonomus eugenii) poses a significant challenge to pepper growers across much of North America.

Unique variety release from USDA-ARS strawberry breeding program shows promise against anthracnose.

From bells to jalapenos and more, compare the features of these varieties to find the best selections for your farm.

USDA-NIFA-funded project totaling more than $5 million will address multiple aspects of successful short-day onion production.

Strohauer Farms’ Amber Vander Dussen had a lot to learn when she joined the family farm. Here’s how she did it.

Check out a trio of video clips featuring intel on the latest developments in carrots and onions.

Here are some hard-earned lessons for growers on managing the disease.

Check out video clips of leading seed breeders discussing the latest in basil and sunflower development.

What’s new in vegetable varieties? Watch video clips of leading seed breeders discussing cool developments in lettuce, cabbage, and kale.

Phishing schemes are abundant and getting more sophisticated. An onion grower has words of advice after his operation fell victim.

Take a look which crops Extension agents, university researchers, and other industry experts are reporting from their part of the U.S.

Georgia-based operation partners with local college football programs to promote the state’s favorite vegetable, premium sweet onions.