FDA updates FAQ section to include additional answers to questions relating to the Produce Safety Rule.

Microneedles collect DNA from plant tissues rapidly, which could be used for on-site diagnosis in the future.

The latest Census of Agriculture breaks down what many Florida growers already know: Large farms are getting larger and small farms are shrinking.

An unusual idea to radically improve the sustainability of vegetable production.

Compare these varieties to see which one is right for your vegetable operation.

Find out who the major players are and what they are working on to get a good idea of where the market is headed in the future.

Learn how to identify, the survival and spread, as well as management methods for this vegetable malady.

Paul Baker, a fruit and vegetable grower as well as the Director of New York’s fruit association, raises the alarm on the unintended long-term consequences of the potential law.

Arizona vegetable ranches run for miles on flat land with huge, tidy, square fields. New York fields, on the other hand, tend to have long stretches of lettuce-hostile boggy conditions. Here’s why I think Arnott Duncan is growing there anyway.

If you want to be heard by a younger or older generation, learn how to speak so they listen.

Using color and other merchandising tools makes customers pause and engage with your produce.

Projects at several land-grant universities look to develop devices, systems, and methods to increase efficiencies on the farm.

Special report download highlights trends and opportunities in specialty markets, row crops, and more.

Green Point Research provides $250,000 in genetic material to local researchers in an effort to get state’s alternative crop quest off the ground.

As Chief Science and Technology Officer, Whitaker laid the groundwork for food safety, supply chain, technology, and sustainability efforts for PMA and the specialty crops industry.

Blockchain and fumigation alternatives at center of discussions during 37th annual Agritech education program and trade show.

Product provides control of fungal and bacterial diseases like powdery mildews, early blight, and Botrytis in a wide range of specialty crops.

This Arizona-based organic farm shares which sustainable growing methods translate best to their new Upstate New York ranch.

High-quality compost is Duncan Family Farms’ first line of defense for both our Arizona and New York organic operations.