Vegetables
Our editorial team scoured the vegetable field trials this year for the latest developments and trends. Here’s what we learned.
EPA grants registration extension and updates labels to decrease herbicide injury risk of surrounding crops.
BASF’s Inscalis receives EPA registration, providing farmers with another crop protection tool.
Tye Thompson uses his small growing operation to test cutting-edge techniques with real-world results.
Global technology agreement between two specialty agriculture suppliers promises faster and broader progress to market for bee vectoring solutions.
Compare these varieties types, color, disease resistances, and other features to find the right one for you.
Local economists calculate catastrophic damage for the state’s producers, commodities.
Lawmakers need to come up with a workable solution for undocumented immigrants who have been working here in fields for years.
Good records and a plan are important when attempting to secure a loan.
Mike Stuart recognized for produce industry advocacy on a state and national level.
Whether it’s imagery, recordkeeping, or scouting, these mobile tools could be right for you.
Much of the U.S. could see warmer-than-usual temps while El Niño is likely to make a comeback.
A number of factors play into the lower harvest, including Hurricane Florence.
Learn how to identify, the survival and spread, as well as management methods for this disease.
This spring’s romaine lettuce outbreak illustrates questions that still must be addressed in the quest for a safe food system.
Despite all the challenges that get thrown at agriculture, the desire to grow always overcomes.
What you need to recognize and manage this disease.
Product may aid nutrient management, especially in California, where nitrate contamination of drinking water is an emerging issue.
American Vegetable Grower® needs your help to assess how the vegetable industry is doing this year. Each year, we […]