Invasive pest with a voracious appetite continues its spread toward susceptible wine country.

This is a tough pest to manage. But there are steps you can take to protect your assets in the field.

Biopesticide company adds to its team by hiring Nick Vandervort as Midwestern Field Development Manager.

Tri-County Agricultural Area operation saving thousands of gallons of water daily. Learn how they do it.

See how worldwide agricultural trends fared over the past 20 years in the FAO’s most recent publication.

For commercial growers, now’s the time to check for infestation.

In recent years, growers in Florida and neighboring states have reported an increase in stink bug-related problems in tomato and other crops.

Lack of water poses a threat to growers’ crops – and pathogens. Find out why.

Multiagency effort is underway to contain insect pest known to target more than 250 types of fruits and vegetables.

The parasitoid wasp, a natural enemy of the berry-eating fly, was found last month in Washington near the Canadian border.

Inversion unveiled as attaching a 30-foot mast to a weather station helps define ideal spray time.

Follow these tips to identify and manage this wily weed.

Growers, packers work to extend the usable life of postharvest fungicides.

An established sect of the pest was spotted just 20 miles from the North Carolina border. This is the closest infestation to the Tar Heel State to date.

Effective control of malady involves sprayer fans and canopy density, which dictate ideal tractor ground speeds.

University of Florida joins national program to promote phosphorus sustainability.

Phytech to add sustainable pest management to its digital farming platform.

To help keep pests and diseases at bay, organic growers can place bags around individual fruit, researchers say.

Microscopic worms have a taste for some of the fruit’s nastiest pests.