Fruits
Learn how the USDA is helping growers meet and exceed stewardship thresholds.
The 2018 Farm Bill is unlikely to pass before the previous one expires on September 30. What does that mean, exactly?
Private investor steps up to sponsor first phase of research project vetting alternative crop and cropping systems in the state.
Growers can apply for payments from the Market Facilitation Program.
Class of 2019 represents full spectrum of the state’s farming sector.
Unique variety can withstand cold temperatures and is resistant to downy and powdery mildew.
It can be bittersweet to work for someone else after college before returning to the farm, but these two emerging grower/leaders strongly recommend it.
Dr. Ann Blount’s lifetime contributions to the state’s farm industry has earned her respect and now an industry award.
‘Compassion’ is one of the University of Arkansas “inspiration” series of white seedless table grapes.
While a 67.7% duty was levied in April, the industry is now bracing for an additional 10% coming soon.
Popular on-the-go crop protection learning experience ready to roll in Rochester.
Collecting and crunching data can make you more efficient and productive.
The alternative crop is finding its niche among growers and consumers in the Sunshine State.
Damage assessment and documentation among the top priorities for producers impacted by soaking storm.
Answers to your most pressing fruit pest problems is a primary focus of unique industry event’s program.
A Meister Media Worldwide survey found that while precision agriculture adoption in specialty crops may lag that of row crops, interest in the technology does not.
Fight over whether Gerawan Farming Inc. can have a labor contract imposed on them has been decided, for now.
Extension specialist Rufus Isaacs recognized for work on spotted wing drosophila and Integrated Crop Pollination project.
Penn State trial looked at efficacy of 20 insecticides, some not labeled for the pest meanwhile New York grape growers can use a few biological controls.