Peaches In Greenhouses In China By Desmond R. Layne|July 1, 2009 I have noted before in this column that China produces roughly 45% of the world’s peaches (2007 production of […]Read More
Reasons Why There’s Cautious Optimism for Almond Crop Prices By Matt Woolf, Terrain Ag|October 10, 2026
Fruitful Scholarship Opportunities from California Table Grape Growers By California Table Grape Commission|October 9, 2026
Ohio State To Host National Grape And Wine Conference Posted by Christina Herrick|June 30, 2009 National winemaking and grape-growing experts will convene in Painesville, OH, as Ohio State University hosts the annual American […]
University of Idaho May Close Renowned Research Center Posted by Christina Herrick|June 25, 2009 The University of Idaho College of Agricultural and Life Sciences is proposing the closure of the Parma Research […]
BEI Rotary Blueberry Harvester By Growing Produce Staff|June 23, 2009 The BEI Rotary Blueberry Harvester is designed to meet the highest production standards. The machine efficiently harvests blueberries […]
U.S., Canada Reach “Organic Equivalency” Agreement Posted by Christina Herrick|June 17, 2009 Agriculture Deputy Secretary Kathleen Merrigan Wednesday announced that a first-of-its-kind agreement has been reached between the U.S. and […]
ARS Offers Two New Peach Varieties Posted by Christina Herrick|June 17, 2009 Peach growers and consumers now have two new sweet, juicy, yellow-flesh peaches to add to their list of […]
Moth Quarantine Set In Northern California Posted by Christina Herrick|June 9, 2009 A new quarantine of approximately 38 square miles was established in Davis this week following the detection of […]
USApple Commends Abundance Of Apples In White House By Growing Produce Staff|June 8, 2009 President Obama’s promotion of healthy eating is giving apple growers something to smile about. Large bowls of apples […]
New Cherry Pest Found In California By Growing Produce Staff|June 2, 2009 A new, potentially serious pest of sweet cherries showed up recently in ripening cherries in Northern California orchards. […]
Fruit Quality And Safety After Harvest By Elizabeth J. Mitcham|June 1, 2009 Fruit growers and handlers have learned over the years the importance of careful handling, sanitation, and temperature management […]
Factors Affecting Fumigant Performance By Andrew MacRae | Crystal Snodgrass|June 1, 2009 In the coming post-methyl bromide era, successful fumigation programs will rely more on field preparation, application, and crop […]
Grapevine Leaf Removal By Growing Produce Staff|June 1, 2009 Rinieri’s line of grapevine pruning machines and devices include a DRV leaf stripper, which helps produce a favorable […]
Food Safety In Tree Fruit Is A Priority By James R. McFerson|June 1, 2009 As 2009 shapes up in the Pacific Northwest, a couple issues are taking growers’ minds off this unusually […]
Grower Boosting Business With Growing Local Movement By Barbara Mulhern|June 1, 2009 For John Lutz of Lutz Family Farm in Marshall, WI, the increasing consumer trend toward buying locally grown, […]
Critics Of Jobs In Ag, Take Note By David Eddy|June 1, 2009 I was reading a Wall Street Journal story the other day about how gloomy the job market looks for […]
Pest Of The Month: Brown Marmorated Stink Bug Posted by A. J. Bussan|June 1, 2009 Identification Although the first specimen of brown marmorated stink bug (BMSB) was positively identified in 2001 in Allentown, […]
Online Exlusive: The History Of The National Agricultural Plastics Congress By William Lamont Jr.|June 1, 2009 The contribution the American Society for Plasticulture and its membership have made to the research, development, and advancement […]
Sun Helps Grapes, Heat Does Not By David Eddy|June 1, 2009 For the past several years, savvy growers of red winegrapes have done all they could to open up […]
2009 Top Grape Growers By Growing Produce Staff|June 1, 2009 Welcome to the 2009 edition of American/Western Fruit Grower’s Top Grape Growers report. We survey the nation’s largest […]
Tips To Control Argentine Ants In Vineyards Posted by Christina Herrick|June 1, 2009 Controlling vineyard ants is the most important habitat management tool to reduce mealybug abundance and damage.
