Citrus
The USDA announced the expansion of crop insurance to provide additional options for fruit and nut producers. The […]
Association’s 72nd gathering to feature high-profile speakers, up-to-the-minute Issues Forums, and some fun to mix in with the business of the day.
Changes include the authorization and regulation of new varieties.
Shannon Shepp will take on leadership duties immediately after unanimous Citrus Commission vote.
Scientific compilation notes climate markers continue to show global warming trend.
The Safe and Accurate Food Labeling Act of 2015 was passed by the Agriculture Committee last week and […]
Doug Ackerman steps down after traffic incident.
More UF/IFAS-developed varieties coming to fruition thanks to long-term undertaking by growers, stakeholders.
Nearly a decade of HLB experience now factored into revised resource.
In late May, the EPA announced the highly anticipated final rule re-defining the waters of the United States […]
How far are you willing to go to defend your beliefs?
Traditional wet season has been anything but so far as certain parts of the region now experiencing “extreme drought.”
The Sunshine State’s signature beverage has lost its market identity. Industry group’s goal is to get it back.
United Fresh has announced the Washington Conference, which will be held Sept. 28-30 in Washington D.C. The conference […]
In the latest AccuWeather report, Brett Anderson, senior meteorologist with AccuWeather says El Niño has strengthened over the […]
EPA issues specific exception under provisions of Section 18 of the Federal Insecticide, Fungicide, and Rodenticide Act for the use of product on up to 54,000 acres of fresh market fruit.
According to a news release from the University of Vermont, in the most comprehensive study ever conducted of […]
Citrus greening has been found for the second time in California. The California Department of Food and Agriculture […]
Educational program of prominent speakers to provide the lowdown on ag business trends.