Citrus
Editor Frank Giles recalls how Stan Carter left us with a real legacy of protecting one of Florida’s most revered resources.
COO of family’s citrus farm oversees 5,500 acres of orange groves, active in citrus industry organizations.
Growers in 57 of the state’s 58 counties are eligible for low-interest emergency loans.
Florida Agriculture Commissioner Adam Putnam says farmlands not only provide the food and fiber we have come to depend on, but also are among the state’s most valuable resources.
Former citrus producing property, featuring more than 2,600 acres of irrigated tracts, to be auctioned off in separate plots.
Gift given in honor of the late G. Edwin Albritton.
The pressure is on for growers to stem the rising tide of regulations and public misunderstanding.
Challenges mount in evaluating new selections in the presence of HLB.
Lake Okeechobee’s troubles return the spotlight on the Sunshine State’s precarious relationship with a precious resource.
Governor Brown calls for conservation statewide, directs state to manage water for drought.
Florida Representative Tom Rooney secures funding to fight HLB in bipartisan appropriations package.
Online resource offers videos, articles, factsheets, and presentations for pesticide application.
Listen up, GenNext Growers: It’s your time to grow!
Grief from greening takes a big bite out of latest USDA forecast.
Survey sparks Florida Department of Citrus to seek out Food Network star Aarti Sequeira to help Americans explore taste of adventures.
Studies to center on finding the best strategies to combat HLB spread from tree to tree.
State braces for a possible third dry year; much acreage might go unplanted.
Thomas Hager’s “Alchemy of Air” thoroughly explores the people, politics, and pitfalls behind the scientific process that changed the way food is grown.
Stan Carter led a lifetime of achievement growing the ‘world’s finest’ fruit.