New York Apples: Acreage Down, Tree Density Up By Growing Produce Staff|December 11, 2012 The total number of apple trees in New York has increased 22% in the last five years, from […]Read More
Fruitful Scholarship Opportunities from California Table Grape Growers By California Table Grape Commission|October 9, 2026
Why Development of Nation’s First Tomato Spotted Wilt Virus Clone Is a Big Deal By AgriLife Today|October 8, 2026
The Impact Of Drought On Farmers Larger Than You Think By Laura Drotleff|December 10, 2012 The drought of 2012 had a significant impact on most growers across the nation. But while commodity farmers […]
‘Frankenfood’ Myth Spurned By David Eddy|December 10, 2012 Tuesday, Nov. 6, was a great day to be a Californian. On that day a lot of my […]
New Updates On Brown Marmorated Stink Bug Posted by Paul Rusnak|December 4, 2012 Mark Seetin, director of regulatory and industry information for the U.S. Apple Association, recently participated in meetings of […]
Insights On Farm Marketing In A Challenging Crop Year By Brian Sparks|December 4, 2012 The common theme of Michigan’s fruit industry in 2012 has been the weather, in particular the warm spring […]
EPA Settles On Numeric Limits For Florida’s Waterways By Frank Giles|December 3, 2012 The years-long battle over water quality in Florida has entered a new phase after a federal judge denied […]
Novozymes Acquires Natural Industries Posted by Paul Rusnak|November 28, 2012 Novozymes, a leader in bioinnovation, has signed a definitive agreement to acquire Natural Industries Inc. based in Houston, […]
Penn State To Host Fruit Quality Seminar By Growing Produce Staff|November 27, 2012 The Penn State Fruit Research and Extension Center in Biglerville is hosting a grower workshop on Tuesday, Dec. […]
International Pomologist Heads To Washington By Growing Produce Staff|November 27, 2012 Stefano Musacchi, an internationally recognized leader in pomology, will join the faculty at Washington State University (WSU) in […]
Washington Tree Fruit Industry Makes “Apple Cup Scholarship” Donation By Growing Produce Staff|November 27, 2012 While the University of Washington (UW) and Washington State University (WSU) football players battled on the field in […]
The War Against Pests Never Rests By Adam Putnam|November 27, 2012 Florida agriculture is known for producing the freshest, highest-quality produce in the world. As a peninsula with multiple […]
New Strawberry Star Is Born By Vance Whitaker|November 22, 2012 Winterstar ‘FL 05-107’ (U.S. patent pending) is a new strawberry cultivar released from the University of Florida in […]
Crazy Ants On The March Posted by Paul Rusnak|November 21, 2012 Recently at the Entomological Society of America annual meeting in Knoxville, TN, University of Florida researchers presented findings […]
Study: High Tunnels Yield Big Benefits For Florida Blueberry Growers Posted by Christina Herrick|November 21, 2012 Results from a recently published University of Florida study shows high tunnels can shield valuable blueberry bushes from […]
Spotted Wing Drosophila: Lessons From 2012 Posted by Christina Herrick|November 20, 2012 Note: The Autumn 2012 issue of The Bramble, the newsletter of the North American Raspberry and Blackberry Association […]
2012 Fruit Variety Showcase Posted by Christina Herrick|November 20, 2012 Variety selection can play an important role in determining the future success of your business. Not only do […]
Black Widow Spiders Found In Grapes Posted by Christina Herrick|November 20, 2012 A woman from Cape Cod got a shock when she found a black widow spider in a bunch […]
Do Microsprinklers Have A Place The Almond Orchard? By Wesley K. Asai|November 19, 2012 A lot of maintenance is needed to keep a microsprinkler system functioning.
State Of The Fruit Industry By Brian Sparks|November 19, 2012 Whether it’s Michigan apple growers looking to rebound in 2013, berry growers weighing their options in dealing with […]
Five Cancer-Fighting Fall Foods To Promote Posted by A. J. Bussan|November 19, 2012 Autumn offers a cornucopia of cancer fighting foods and many of them will end up on the dinner […]
