Specialty crop growers are on alert for a new pest of concern making its mark in South Florida farms and nurseries: the invasive two-spot cotton leafhopper.
A Cornell AgriTech study is exploring alternatives to plastic mulch like cover crops and reusable landscape fabric. Watch and learn.
Michigan State University Extension specialist Nikki Rothwell earns top honor for the cherry industry. Learn why.
Bringing biological plant health products to market might not be as time-consuming as their synthetic peers, but that doesn’t mean it’s a simple process.
USDA’s National Resources Conservation Service is helping growers modernize their operations. See what precision irrigation is doing for one small farm.
New report says main factors contributing to the growth of the agriculture IoT market include increasing demand for smarter on-farm solutions.
With the current Farm Bill expiring on Sept. 30, 2025, here’s a look at the state of an in-progress ‘Skinny’ Farm Bill.
Learn more about Robigus, a newly developed app that can help detect crop threats globally with the tap of a screen or keyboard.
CRISPR gene editing technology turns to making apple trees bear fruit on green shoots.
New Hampshire producer grower Trevor Hardy shows how reduced till and smart soil regenerative practices help Brookdale Fruit Farm’s vegetables thrive.
To help address concerns about and demystify bitter pit and calcium delivery, we reached out to experts from crop input companies.
The Women in AgRobotics award spotlights the female leaders driving meaningful change in agricultural technology.
Specialty ag industry associations speak out in response to USDA’s intention to discontinue the Farm Labor Survey. See what some are saying.
With a global market valued at nearly $67 billion, bamboo might offer an alternative crop for some Florida growers reeling from a struggling citrus crop.
The Reservoir’s launch marks the first step in a global vision: creating an ‘Olympic Village of Ag Tech’ where tech leaders can collaborate to solve urgent challenges.
In a region known for short seasons and high costs, Gideon Porth of Atlas Farm is finding new ways forward and helping other growers do the same.
A seven-year UNH study found that multiple varieties of seedless table grapes fared well despite New Hampshire’s challenging climate.
As more growers sharpen their focus on overall plant health, micronutrients are moving from an afterthought to a front-line tool in crop production.
Learn how AI could help strawberry growers find and remove ‘runners,’ reducing labor and saving time in the field.