Updated USDA crop estimate shows a slight drop in non-Valencia oranges and grapefruit.

USDA grant to help fuel specialized studies of citrus under protective screen.

BASF’s Inscalis receives EPA registration, providing farmers with another crop protection tool.

Scientist has citrus greening in his sights, and he’s pointing an infrared beam of energy right at it.

Global technology agreement between two specialty agriculture suppliers promises faster and broader progress to market for bee vectoring solutions.

Local economists calculate catastrophic damage for the state’s producers, commodities.

Lawmakers need to come up with a workable solution for undocumented immigrants who have been working here in fields for years.

Good records and a plan are important when attempting to secure a loan.

Contrary to their older counterparts, young trees might actually benefit from a full serving of water, regardless of greening disease status.

Much of the U.S. could see warmer-than-usual temps while El Niño is likely to make a comeback.

Keeping tabs on the latest on crop insurance updates will help you and your operation stay ahead of the game.

Despite all the challenges that get thrown at agriculture, the desire to grow always overcomes.

Endowment will provide one University of California Cooperative Extension scientist a dedicated source of money to focus on the long-term sustainability of the citrus industry.

IMG Citrus is confident fresh fruit can be grown profitably in the greening era, so new trees are in the ground with more on the way.

Ten years ago, DOL certified 86,014 H-2A positions. Today, that figure is well above 200,000.

Applications being accepted for conservation-based projects befitting of cost-share program funding.

Bacteriophage products to be available for apple, pear, and citrus growers in 2019.

Massive recovery process underway in wake of historic storm’s big blow by air, land, and sea.

Initial crop estimate from USDA predicts a robust return to more fruitful days.